the chefs of the day

today, jessie came over to cook lunch together... pasta !!! my favourite!!!!
below shows the cooking process, presented by jessie lim and elizabeth chua!!!
welcome to our cooking workshop programme... the dish of the day is..

SPIRAL MACERONI WITH TOMATOE PASTA

the chefs are..............

chef elizabeth....trained for 3 weeks...

chef jessie..trained for...1 day. wakakakkakakakkkakakaka....she's best at cooking the 3 in 1 mac with cheese... hahhhahaa...3 in 1 one..


FIRST... get ready the ingredients. ingredients needed are :
1. olive oil
2. mac
3. prego
4. salt

then, boil water and throw in the spirals...my gosh..jessie screamed when the water started boiling...hahhahaaahahahahahahahahahahahha... at least..i'm better than her..kekekekee..

let it boil for 8 mins....

and scoop it up, pour olive oil in it....


then, pasta time !!!!!!!!!! pour in the prego...
yer..it looks like ' lam piet si'


let's have a closer look...looks geli lerrrr.... hahahahaha...we put too much water... in the end.. jessie scooop up some water from the pot before we started boiling it... hahaha..pathetique...

slowly, let it boil...stir it gently..

and it'll become a smooth surface...mmm..yummmy......i dun think it's smooth..hhahahahaa..looks like...surface of moon...hhaahahahahaa

then... VOILA !!!!!!

after eating for sometime...we remembered SALT !!!!! we left out salt !!!!! but it's still tasty enuf laaa..

THEN !!!!!!!!!!!!!!!!!!!!!!!! comes the dreadful moment.... WASHING UP .. gosh....


it's a memorable day for jessie and me..both worst at cooking..come together...and successfully cooked our lunch!!!!! hahahhahaha..geng ler.... :D